We drove to Santa Cruz after that to hang out at the boardwalk and beach area. It was quite nice; a little windy at times but not too cold or warm. The boardwalk was crowded though, but we managed to find a good spot to lay down our picnic mat and read on our Kindles.
Dinner was at The Crepe Place, a surprising find, that served delicious food. The free bread was a single cute softgrain loaf, very soft and fresh! Our appetizer of hot buffalo wings was yummy but a bit spicy for me. Next came the crepes -- he had the spinach supreme, complete with ham, cheese and egg (his favorite ingredient), while I had the crab crepe, with gyuyere cheese and white wine alfredo sauce on top. Everything was very good, and we were so stuffed! Also the patio area was very quaint, almost romantic (we were almost fooled and worried by the bar front). We wouldn't mind returning to this creperie again on our next trip to Santa Cruz!
Hello there! |
I'm going to eat more grass near the beach |
The cute loaf of softgrain bread that really impressed my boyfriend |
Crab crepe with white wine alfredo sauce |
The Crepe Place
1134 Soquel Ave
Santa Cruz, CA 95062
(831) 429-6994
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